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| ID | 1 |
| TITLE | Spicy Couscous |
| CATEGORY | Ethnic |
| SUBCATEGORY | Africa & Middle East |
| DESCRIPTION | 1/2 ts Vegetable oil 2 Green onions, chopped 1 Sweet red pepper 1 Garlic clove, minced 2 Tomatoes, chopped 1 Zucchini, diced 1 c Chick peas, cooked 1 c Boiling water 1/4 ts Salt 1/2 ts Curry powder 1 ts Ground cumin 2 tb Fresh parsley 1/8 ts Ground cinnamon 1/2 ts Ginger 1/4 ts Cayenne 1 c Couscous |In a medium-size skillet; heat the oil. Add green onions, sweet pepper, garlic, tomatoes and zucchini; saute 5 min, stirring. Remove from heat and keep warm. In a medium-size saucepan, combine the re- maining ingredients . Mix, cover and let stand 5 minutes, until liquid is absorbed. Add the first mixture and fluff with a fork. |
| VOTE | 46 |
| RATE |   |
Ethnic
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