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Recipe CATEGORY 23
| ID | 23 |
| TITLE | Blue Cornbread |
| CATEGORY | Baked Goods |
| SUBCATEGORY | Breads |
| DESCRIPTION | 1 c AM Blue Cornmeal 1/2 c AM Barley Flour or any flour 1 1/2 ts Non-alum baking powder 1/4 ts Sea salt (optional) 1 tb Honey or maple syrup 1 Egg; beaten or egg replacer 1 c Water or milk |Combine liquids and slowly add to combined dry ingredients. Oil pan. Bake at 425 F. for 15-20 minutes, until top and sides become golden brown. This recipe will make 6 large muffins or one 8-inch square pan of cornbread.
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| VOTE | 50 |
| RATE |      |
0.058
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Looking for recipes? You.ve come to the right place. Allrecipes has more than 40,000 free recipes. All created, tested, reviewed and approved by home cooks worldwide.
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