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Recipe CATEGORY 56
| ID | 56 |
| TITLE | Rice Tarragon |
| CATEGORY | Fruits, grains, veggies |
| SUBCATEGORY | Grains |
| DESCRIPTION | 1 c Rice, uncooked 1/2 ea Onion, chopped 2 ea Cubes bouillon 2 ts Tarragon, crushed 1/4 c Butter 1/4 ts Pepper 2 c Water, boiling |Heat butter in a deep skillet. Add rice and onions and saute', stirring frequently until rice is light brown and onions are transparent. Dissolve bouillon in boiling water and pour over rice. Cover tightly and simmer until rice is tender (about 20 minutes). |
| VOTE | 47 |
| RATE |   |
Fruits, grains, veggies
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Looking for recipes? You.ve come to the right place. Allrecipes has more than 40,000 free recipes. All created, tested, reviewed and approved by home cooks worldwide.
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