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Recipe CATEGORY 76
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| ID | 76 |
| TITLE | Lobster Pate |
| CATEGORY | Snacks, appetizers |
| SUBCATEGORY | Dips and Spreads |
| DESCRIPTION | 8 Oz Cream cheese, softened 1/4 C Dry white wine 1/2 Ts Onion salt 1/2 Ts Seasoned salt 1/8 Ts Dill weed 1 1/2 C Lobster meat, finely chopped| Beat cheese and wine until smooth and creamy. Blend in salts and dill; add lobster. cover and refrigerate several hours or overnight to mellow. Serve with crackers. |
| VOTE | 7 |
| RATE |
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